These Cottage Cheese & Zucchini Fritters are light, crispy, and packed with protein. Perfect as a wholesome side or snack, they combine tender zucchini with creamy cottage cheese for a clean, satisfying dish you can enjoy any time of day.
Ingredients (4 fritters = 2 servings):
- 1 cup grated zucchini (squeezed dry) make sure you get all the moisture out. (cheesecloth works the best)
- ½ cup full-fat cottage cheese
- 1 egg
- ¼ cup almond or oat flour
- 1 clove garlic, minced
- Salt, pepper, herbs of choice
Instructions:
- Combine all ingredients.
- Form patties and pan fry in 1 tsp avocado oil 3–4 min per side.
Nutrition (per serving = 2 fritters):
Sugar: 3g
Calories: 230
Protein: 13g
Carbs: 8g
Fat: 15g
Fiber: 2g
